EABC – Food, Agriculture, and Beverages (FAB) Working Group #2 Meeting

EABC – Food, Agriculture, and Beverages (FAB) Working Group #2 Meeting

On 8 April 2026, the European Association for Business and Commerce (EABC) Food, Agriculture, and Beverages (FAB) Working Group, led by Working Group Chair, Pongsin Thepruangchai, held its second meeting of the year in a hybrid format.

The meeting began with a warm welcome to the new Chair under the leadership of Khun Pongsin, setting a clear direction to further advance the FAB Working Group. With recent developments in Thailand—including the draft Climate Change Act, environmental challenges, and ongoing supply chain disruptions—these topics are increasingly shaping discussions around food systems and long-term sustainability.

Participants exchanged valuable insights and constructive perspectives on the role of advocacy in enhancing the ease of doing business, while driving resilience in a more inclusive and balanced way.

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